For a behind the scenes dining experience, the Chef's Table offers an intimate insight into the energy and activity of the kitchen. Accommodating four to six guests, a bespoke menu, created by Chef Director Ashley Palmer-Watts, will be served direct to your table by the head chef. Your own dedicated sommelier will be on hand throughout the meal to advise on wine pairings.
Gift vouchers for Chef’s Table and Private Dining Experiences are available. For more information, please contact our Events Team on +44 (0) 207 201 3844 or at firstname.lastname@example.org.